菜單英文單詞？菜譜的英文是menu。menu是個可數(shù)名詞，它的意思是“功能選擇單，選項單；菜單，菜譜”，其復數(shù)形式為menus。如果你想用英語詢問晚上有什么菜，你可以用“What'sonthemenutonight?”來表示。Menu是一個英文單詞，名詞，作名詞時意為“菜單，飯菜”。那么，菜單英文單詞？一起來了解一下吧。
1.Stab a body
2.Three text fish bone body
3.Hold a sushi
4.Warship sushi
5.Book sushi
6.The noodles eats
7.Is deep-fried to roast a thing
8.Salad
9.Small vegetables, Zuo thing
10.Cover rice, fried rice
11.Settle a food
12.Wine water, beverage
刺身
2 サーモン刺身
3 握り壽司
4 軍艦巻
5 巻壽司
6 麺類
7 揚げ物
8 サラダ
9 酢物
10 丼
11 定食
12 飲み物
英[?menju?]，美[?menju?] 。Menu是一個英文單詞，名詞譯為菜單， 菜，菜肴。
詞語用法
1、menu的基本意思是“菜單”,一般指飯店中開列各種菜肴名稱的單子。menu還可指“飯菜”,可用作不可數(shù)名詞,也可用作可數(shù)名詞。
2、menu有時還可指在電腦程序運行中出現(xiàn)在屏幕上供選擇用的“項目單,指令單”等。
擴展資料
menu的同義詞
1、cuisine
cuisine通常強調的是烹飪一道菜的方式方法，而不是指具體某一道菜。比如Italian cuisine意大利菜指的是“意式菜肴”，即用意大利方式做出來的菜。
Sichuan is a beautiful city with a cuisine of its own.
四川是一座有自己特色菜肴的美麗城市。
2、dish
dish可以表示“一道菜”。這時候dish可以是大餐中的一道，也可是便餐中的唯一一盤菜。
Gong Bao Chicken is one of my favorite dishes.
宮保雞丁是我最愛吃的菜之一。
1 刺身sashimi
2 サーモン刺身 salmon sashimi
3 握り壽司sushi
4 軍艦巻 warship roll
5 巻壽司rolled sushi
6 麺類noodles
7 揚げ物fried food
8 サラダsalad
9 酢物 appetizer
10 丼rice with meat soup on top
11 定食set meals
12 飲み物beverages
菜單有：
1、Roast Turkey：烤火雞
2、Boiled Brussels sprouts：水煮小甘藍菜
3、Red yellow sherry tomato：櫻桃番茄
4、Cranberry sauce：蔓越莓醬
5、Mince Pie：甜果派
6、Ginger bread：姜餅
7、Pigs in blankets：豬包肉
8、Roast parsnips：烤歐洲蘿卜
9、Butternut squash soup：奶油冬南瓜湯
10、Smoked salmon：煙熏三文魚
實用食品用語(西餐/料理)
menu 菜單 French cuisine 法國菜 today's special 今日特餐 chef's special 主廚特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 歐式西餐 aperitif 飯前酒 dim sum 點心 French fires 炸薯條 baked potato 烘馬鈴薯 mashed potatoes 馬鈴薯泥 omelette 簡蛋卷 pudding 布丁 pastries 甜點 pickled vegetables 泡菜 kimchi 韓國泡菜 crab meat 蟹肉 prawn 明蝦 conch 海螺 escargots 田螺braised beef 燉牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎兩面荷包蛋 fried egg 煎蛋 over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋 boiled egg 煮蛋 stone fire pot 石頭火鍋 sashi 日本竹筷 sake 日本米酒 miso shiru 味噌湯 roast meat 鐵板烤肉 sashimi 生魚片 butter 奶油 冷飲: beverages 飲料 soya-bean milk 豆?jié){ syrup of plum 酸梅湯 tomato juice 番茄汁 orange juice 橘子汁 coconut milk 椰子汁 asparagus juice 蘆薈汁 grapefruit juice 葡萄柚汁 vegetable juice 蔬菜汁 ginger ale 姜汁 sarsaparilla 沙士 soft drink 汽水 coco-cola (coke) 可口可樂 tea leaves 茶葉 black tea 紅茶 jasmine tea 茉莉(香片) tea bag 茶包 lemon tea 檸檬茶 white goup tea 冬瓜茶 honey 蜂蜜 chlorella 綠藻 soda water 蘇打水 artificial color 人工色素 ice water 冰水 mineral water 礦泉水 distilled water 蒸餾水 long-life milk 保久奶 condensed milk 煉乳; 煉奶 cocoa 可可 coffee mate 奶精 coffee 咖啡 iced coffee 冰咖啡 white coffee 牛奶咖啡 black coffee 純咖啡 ovaltine 阿華田 chlorella yakult 養(yǎng)樂多 essence of chicken 雞精 ice-cream cone 甜筒 sundae 圣代; 新地 ice-cream 雪糕 soft ice-cream 窗淇淋 vanilla ice-cream 香草冰淇淋 ice candy 冰棒 milk-shake 奶昔 straw 吸管 水果: pineapple 鳳梨 watermelon 西瓜 papaya 木瓜 betelnut 檳榔 chestnut 栗子 coconut 椰子 ponkan 碰柑 tangerine 橘子 mandarin orange 橘 sugar-cane 甘蔗 muskmelon 香瓜 shaddock 文旦 juice peach 水蜜桃 pear 梨子 peach 桃子 carambola 楊桃 cherry 櫻桃 persimmon 柿子 apple 蘋果 mango 芒果 fig 無花果 water caltrop 菱角 almond 杏仁 plum 李子 honey-dew melon 哈密瓜 loquat 枇杷 olive 橄欖 rambutan 紅毛丹 durian 榴梿 strawberry 草莓 grape 葡萄 grapefruit 葡萄柚 lichee 荔枝 longan 龍眼 wax-apple 蓮霧 guava 番石榴 banana 香蕉 實用食品用語(牛排/酒) breakfast 早餐 lunch 午餐 brunch 早午餐 supper 晚餐 late snack 宵夜 dinner 正餐 ham and egg 火腿腸 buttered toast 奶油土司 French toast 法國土司 muffin松餅 cheese cake 酪餅 white bread 白面包 brown bread 黑面包 French roll 小型法式面包 appetizer 開胃菜 green salad 蔬菜沙拉 onion soup 洋蔥湯 potage 法國濃湯 corn soup 玉米濃湯 minestrone 蔬菜面條湯 ox tail soup 牛尾湯 fried chicken 炸雞 roast chicken 烤雞 steak 牛排 T-bone steak 丁骨牛排 filet steak 菲力牛排 sirloin steak 沙朗牛排 club steak 小牛排 well done 全熟 medium 五分熟 rare 三分熟 beer 啤酒 draft beer 生啤酒 stout beer 黑啤酒 canned beer 罐裝啤酒 red wine 紅葡萄酒 gin 琴酒 brandy 白蘭地 whisky 威士忌 vodka 伏特加 on the rocks 酒加冰塊 rum 蘭酒 champagne 香檳 其他小吃: meat 肉 beef 牛肉 pork 豬肉 chicken 雞肉 mutton 羊肉 bread 面包 steamed bread 饅頭 rice noodles 米粉 fried rice noodles 河粉 steamed vermicelli roll 腸粉 macaroni 通心粉 bean thread 冬粉 bean curd with odor 臭豆腐 flour-rice noodle 面粉 noodles 面條 instinct noodles 速食面 vegetable 蔬菜 crust 面包皮 sandwich 三明治 toast 土司 hamburger 漢堡 cake 蛋糕 spring roll 春卷 pancake 煎餅 fried dumpling 煎貼 rice glue ball 元宵 glue pudding 湯圓 millet congee 小米粥 cereal 麥片粥 steamed dumpling 蒸餃 ravioli 餛飩 nbsp;cake 月餅 green bean cake 綠豆糕 popcorn 爆米花 chocolate 巧克力 marrons glaces 唐炒栗子 實用食品用語(菜肴) bear's paw 熊掌 breast of deer 鹿脯 beche-de-mer; sea cucumber 海參 sea sturgeon 海鱔 salted jelly fish 海蜇皮 kelp, seaweed 海帶 abalone 鮑魚 shark fin 魚翅 scallops 干貝 lobster 龍蝦 bird's nest 燕窩 roast suckling pig 考乳豬 pig's knuckle 豬腳 boiled salted duck 鹽水鴨 preserved meat 臘肉 barbecued pork 叉燒 sausage 香腸 fried pork flakes 肉松 BAR-B-Q 烤肉 meat diet 葷菜 vegetables 素菜 meat broth 肉羹 local dish 地方菜 Cantonese cuisine 廣東菜 set meal 客飯 curry rice 咖喱飯 fried rice 炒飯 plain rice 白飯 crispy rice 鍋巴 gruel, soft rice , porridge 粥 noodles with gravy 打鹵面 plain noodle 陽春面 casserole 砂鍋 chafing dish, fire pot 火鍋 meat bun 肉包子 shao-mai 燒麥 preserved bean curd 腐乳 bean curd 豆腐 fermented blank bean 豆豉 pickled cucumbers 醬瓜 preserved egg 皮蛋 salted duck egg 咸鴨蛋 dried turnip 蘿卜干 string bean 四季豆 pea 豌豆 green soy bean 毛豆 soybean sprout 黃豆芽 mung bean sprout 綠豆芽 bean sprout 豆芽 kale 甘藍菜 cabbage 包心菜; 大白菜 broccoli 花椰菜 mater convolvulus 空心菜 dried lily flower 金針菜 mustard leaf 芥菜 celery 芹菜 tarragon 蒿菜 beetroot, beet 甜菜 agar-agar 紫菜 lettuce 生菜 spinach 菠菜 leek 韭菜 caraway 香菜 hair-like seaweed 發(fā)菜 preserved szechuan pickle 榨菜 salted vegetable 雪里紅 lettuce 萵苣 asparagus 蘆薈 bamboo shoot 竹筍 dried bamboo shoot 筍干 chives 韭黃 ternip 白蘿卜 carrot 胡蘿卜 water chestnut 荸薺 ficus tikaua 地瓜 long crooked squash 菜瓜 loofah 絲瓜 pumpkin 南瓜 bitter gourd 苦瓜 cucumber 黃瓜 white gourd 冬瓜 gherkin 小黃瓜 yam 山芋 taro 芋頭 beancurd sheets 百葉 champignon 香菇 button mushroom 草菇 needle mushroom 金針菇 agaricus 蘑菇 dried mushroom 冬菇 tomato 番茄 eggplant 茄子 potato, spud 馬鈴薯 lotus root 蓮藕 agaric 木耳 white fungus 百木耳 ginger 生姜 garlic 大蒜 garlic bulb 蒜頭 green onion 蔥 onion 洋蔥 scallion, leek 青蔥 wheat gluten 面筋 miso 味噌 seasoning 調味品 caviar 魚子醬 barbeque sauce 沙茶醬 tomato ketchup, tomato sauce 番茄醬 mustard 芥茉 salt 鹽 sugar 糖 monosodium glutamate , gourmet powder 味精 vinegar 醋 sweet 甜 sour 酸 bitter 苦 lard 豬油 peanut oil 花生油 soy sauce 醬油 green pepper 青椒 paprika 紅椒 star anise 八角 cinnamon 肉掛 curry 咖喱 maltose 麥芽糖 常用分類詞匯表-英美菜譜 www.jctrans.com 2005-3-29 9:33:07 1 烹調方式 Cooking Method fried... 煎... deep fried... 炸（干炸）... quick-fried/stir-fried...（爆）炒... braised... 燉（燒）... stewed... 悶（燉、煨）... steamed...蒸... smoked... 熏... roast... 烤... grilled... 烤... crisp... 香酥... spicy... 麻辣... caramelized... 拔絲... toffee...拔絲... dices... ...丁 mashed... ...餡、泥 ...in brown sauce 紅燒... ...in soy sauce 醬汁... ...in hot sauce 干燒... ...in tomato sauce 茄汁... ...in black bean sauce 豆瓣... ...in rice wine 糟溜... ...with fish flavor 魚香... ...with sweet and sour flavor 糖醋... ...in soup 氽... ...shreds ...絲 ...slices ...片 ...cubes ...塊 2 調味品 Condiments table salt 食鹽 sugar 白糖 cheese 奶酪/干酪 vinegar 醋 butter 黃油 pepper 胡椒 soy sauce 醬油 cream 奶油 curry 咖哩 mustard 芥茉 tomato sauce 蕃茄醬 honey 蜂蜜 gravy 肉汁 jam 果醬 cube sugar 方糖 ginger 姜 garlic 大蒜 shallot 大蔥 mayonnaise 蛋黃醬 sweet soybean paste 甜面醬 3 湯類 Soup clear soup/thin soup/consomme 清湯 pottage/thick soup 濃湯 broth 肉湯 beef soup 牛肉湯 tomato soup 西紅柿湯 cabbage soup 洋白菜湯 vegetable soup 菜湯 chicken soup 雞湯 creamed chicken soup 奶油雞湯 fish and tomato soup 紅魚湯 creamed ham soup 奶油火腿湯 beef balls soup 牛肉丸子湯 creamed prawn soup 奶油蝦湯 beef and vegetable soup 牛肉蔬菜湯 creamed spinach soup 奶油菠菜湯 hot and sour soup 酸辣湯 minced chicken and corn pottage 雞茸粟米湯 curry chicken soup 咖哩雞湯 4 主食 Staple food * 中餐主食Chinese Food rice gruel/porridge 大米粥 millet gruel 小米粥 steamed bun/steamed bread 饅頭 steamed twisted roll 花卷 meat pie 餡餅 pancake 煎餅 meatbun/steamed bread with stuffings 包子 dumpling 餃子 wonton/dumpling soup 餛飩 noodles 面條 sichuan style noodles with peppery sauce 擔擔面 fried noodles 炒面 stretched noodles 拉面 noodles with soup 湯面 noodles with soybean paste 炸醬面 beef noodles 牛肉面 spring roll/egg roll 春卷 rice noodles 米線 sweet dumpling 元宵 egg fried rice 蛋炒飯 deep-fried dough sticks 油條 soybean milk 豆?jié){ muffin 松糕/餅 cruller 油餅 * 西餐主食Western Food bread 面包 toast 烤面包/土司 rye bread 黑麥面包 bun 小圓面包 hamburger 漢堡包 bacon cheeseburger 臘肉奶酪漢堡包 sandwich 三明治 tuna sandwich 金槍魚三明治 hotdog 熱狗 biscuits/crackers/cookies 餅干 pancake 烤餅/薄餅 pizza 比薩餅 meat-pie 肉餡餅 barley gruel 大麥粥 oatmeal 燕麥粥 French fries 炸薯條 pudding 布丁 macaroni 通心面 spaghetti 意大利面條 5 主菜 Entrees * 西餐主菜Western Entrees beef steak 牛排 (rare) 半熟的（牛排） roast beef 烤牛排 (medium-rare) 適中偏生的（牛排） curry beef 咖哩牛排 (medium) 適中的（牛排） real cutlet/veal chop 小牛排 (medium-well done) 適中偏熟的（牛排） roast veal 烤小牛排 (well done) 熟透的（牛排） spiced beef 五香牛排 braised beef 燜牛排 roast mutton 烤羊肉 lamb chop 羊排 porp chop 豬排 sliced ham 火腿片 roast turkey 烤火雞 roast chicken 烤油雞 curried chicken 咖哩雞 roast duck 烤鴨 smoked carp 熏鯉魚 sardine 沙丁魚 fried fish 炸魚 fried eggs 煎雞蛋 boiled eggs 煮雞蛋 poached eggs 荷包蛋 omelet/omelette 攤雞蛋/蛋卷 pickled cucumber 酸黃瓜 salad 色拉 salad dressing 色拉醬 chicken salad 雞色拉 French 法式（色拉醬） vegebable salad 素菜色拉 Italian 意大利式（色拉醬） ham salad 火腿色拉 Blue cheese 藍乳酪式（色拉醬） Russian 俄式（色拉醬） backed potato 烤土豆 mashed potato 土豆泥 * 中餐主菜Chinese Dishes bean curb 豆腐 beansprouts 豆芽 steamed chicken 清蒸雞 braised chicken 燜雞 Beijing roast duck 北京烤鴨 preserved eggs 松花蛋 braised pork 紅燒扣肉 red-cooked pork 紅燒肉 sweet-sour pork 糖醋肉 broiled beef slices 烤牛肉片 chop suey 炒雜碎 stir-fried liver 炒豬肝 sweet-and-sour fish 糖醋魚 meat balls 肉丸子 fried prawns 炸大蝦 steamed turtle 燉甲魚 6 甜點 Dessert cake 蛋糕 cream cake 奶油蛋糕 ice-cream 冰淇淋 pie 餡餅 vanilla ice-cream 香草冰淇淋 shortcake 松餅 chocolate ice-cream 巧克力冰淇淋 tart 果餡餅 strawberry ice-cream 草霉冰淇淋 apple pie 蘋果餡餅 ice sucker 冰棍 jello 冰糕 pastry 點心 yam 甜薯 sweet potato 番薯 raisin 葡萄干 7 酒水 DRINKS 軟飲料非酒精飲料 soft drinks/beverages coffee * 咖啡 black coffee 不加牛奶的咖啡/清咖啡 decaffeinated coffee 無咖啡因的咖啡 white coffee 牛奶咖啡 coffee with cream and sugar 加奶加糖的咖啡 instant coffee 速溶咖啡 plain coffee 純咖啡 milk 牛奶 tea 茶 green tea 綠茶 black tea 紅茶 jasmine tea 茉莉花茶 tea bags 袋泡茶 yogurt 酸奶 cocacola/coke/cocoa 可口可樂 7-up 七喜 Pepsi Cola 百事可樂 Diet Pepsi 無糖百事可樂 Sprite 雪碧 fruit juice 水果汁 lemonade 檸檬汁 orangeade 桔子汁 mineral water 礦泉水 soda water 汽水 fresh orange juice 鮮桔子汁 Fruit Punch 水果混合飲料 beer 啤酒 light beer 淡啤酒 draught beer 扎啤 * 開胃酒 aperitive/apertif wine 低度酒/葡萄酒 white wine 白葡萄酒 red wine/port 紅葡萄酒/紅酒 sherry 雪利酒 champagne 香檳酒 cocktail 雞尾酒 non-alcoholic cocktail 無酒精雞尾酒 martini 馬丁尼雞尾酒 punch 潘趣酒 vermouth 味美思酒/苦艾酒 rose liquor 玫瑰酒 cider 蘋果酒 烈性酒 liquor/spirit whisky 威士忌 brandy 白蘭地 scotch 蘇格蘭威士忌 vodka 伏特加 中餐菜譜 Chinese Meal Menu（1） 冷盤類： hors d'oeuvers Jinjiang style 錦江拼盆 butterfly-shaped appetizer 蝴蝶冷盆 assorted appetizer 什錦冷盤 eight-diagram-shaped appetizer 太極八卦 spiced chicken liver and gizzard 鹵雞珍肝 shredded boiled pork meat 鹵牛肉 spicy chicken giblets 鹵雞雜 salted duck gizzards 鹽水鴨肫 duck wing tips 鴨翅膀 cold duck web 拌鴨掌 duck flippers with mustard sauce 芥末鴨掌 spiced peanuts 五香花生仁 sauté sword beans with dried shrimps 開洋熗刀豆 pickled hot vegetables 泡辣菜 cold vermicelli with mustard and meat shreds 冷拌粉皮 wine preserved crabs 醉蟹 boiled shrimps with salt 咸水蝦 sliced pork tripe in hot chili oil 紅油肚片 chicken pickled in fermented rice wine sauce 糟雞 roast duck / goose 燒鴨（鵝） multi-flavor chicken 怪味雞 spiced beef 麻辣牛肉條 mixed meat in aspic 白切肉 sauté meat and vegetable 什錦肉凍 marinated chicken feet 五香鳳爪 spiced marinated chicken 五香醬雞 chicken skin with mustard sauce 芥末雞皮 chicken slices with bean jelly sheets 雞絲粉皮 chicken sings with chili sauce and sesame paste 辣味麻醬雞翅 roast duck shred in sauce 拌烤鴨絲 中餐菜譜 Chinese Meal Menu（2） duck cutlets with sesame paste 麻醬鴨塊 stewed salt-preserved duck 桂花鹽水鴨 shrimp chip 蝦片 cucumber with jellyfish and dried shelled shrimp 瓜皮蝦 raw fish in sauce 生拌魚 湯類： consommé 清湯 chowder 羹 double-stewed soup 老火湯 pork and radish soup 連鍋湯 three fresh delicacies soup 三鮮湯 five-flavored mutton soup 五滋湯 shark's fin soup 魚翅湯 scallop soup 干貝湯 snake potage with eight delicacies 八珍蛇羹 stewed white gourd soup with eight ingredients 八寶冬瓜盅 ginseng and black hen soup 人參燉烏雞 laver egg soup 紫菜蛋花湯 soup with bamboo shoots and fresh mush 竹筍鮮蘑湯 mushroom soup 清燉冬菇湯 Mt. Lushan stone fungus soup 廬山石耳湯 sliced roast 火鴨芥菜湯 mashed chicken and asparagus soup 蘆筍雞茸湯 consommé of snow egg with bean sprouts 豆苗鞭蓉蛋湯 中餐菜譜 Chinese Meal Menu（3） 肉類： pork with preserved vegetable 梅菜扣肉 steamed minced pork with salt fish 咸魚蒸肉餅 sauté diced pork fillet with brown sauce 醬炸里脊丁 ham with fresh bamboo shoots 鮮筍火腿 braised pork leg 紅燒豬蹄 pig tripe with chili sauce 麻辣豬肚 sliced meat and liver with fried rice crust 雙片鍋巴 pork chops with bean sauce 豆豉排骨 pork chops with sweet and sour sauce 糖醋排骨 sauté pork cubelets with hot pepper 宮保肉丁 meat with cayenne pepper 麻辣白肉 braised pork tendons 紅燒蹄筋 meat balls braised with brown sauce 紅燒獅子頭 fried crisp pork slices with sugar powder 糖粉酥肉 roasted suckling pig 烤乳豬 fried crisp pork 脆皮鍋酥肉 stewed pork with preserved bean curd 腐乳燉肉 braised pork slices in soy sauce 紅燒扣肉 quick-fried pork and scallions 蔥爆肉 sweet and sour pork 咕嚕肉 steamed pork with rice flavor in lotus leaves 荷葉粉蒸肉 double cooked pork slices 回鍋肉 beef with orange peel 陳皮牛肉 mutton shashlik 烤羊肉串 rinse-mutton / mutton slices rinsed in chafing dish 涮羊肉 mutton braised in brown sauce 紅燒羊肉 中餐菜譜 Chinese Meal Menu（4） 禽蛋類 bird' s nest in crystal sugar 冰糖燕窩 braised snipe in port wine 紅酒燒竹雞 grilled young pigeon 鐵扒乳鴿 minced quail 鵪鶉松 eggs preserved in wine 糟蛋 pickled egg 醬蛋 egg in tea 茶葉蛋 spiced goose wing tps and webfeet 蒸臘鵝 spiced goose, Chaozhou style 潮州鹵鵝 roast goose, Chaozhou style 潮州燒雁鵝 braised whole duck in soy sauce 紅燒全鴨 spiced duck 五香鴨 steamed Nanjing salted duck 蒸南京板鴨 roast Beijing duck 北京烤鴨 sliced chicken in wine sauce 香糟雞片 deep fried spring chicken 炸童子雞 steamed chicken in lotus leaf packets 荷葉粉蒸雞 fried chicken in paper packets 炸紙包雞 chicken in orange flavor 陳皮雞 curry chicken 咖喱雞 braised chicken in casserole 砂鍋雞 mud-baked chicken 叫化子雞 中餐菜譜 Chinese Meal Menu（5） 海鮮類如下： consommé of abalone 清湯鮑魚 consommé of fish maw 清湯魚肚 steamed sea conch 清蒸大響螺 griddle cooked shark' s fin 干烤魚翅 fried oysters 炸牡蠣 stewed scallops with fresh mushrooms 鮮菇燒干貝 stewed sea cucumber in brown sauce 紅燒海參 steamed grass carp in soy sauce 豉油蒸鯇魚 fried silver carp's head with sheet jelly 粉皮魚頭 sauté cuttlefish rolls with scallion 蔥爆目魚卷 stewed yellow croaker fillets in rice wine sauce 糟溜魚片 fish slices with egg white 芙蓉魚片 fried yellow croaker in squirrel shape 松鼠黃魚 shrimp with crisp fish Sichuan style 四川香酥魚 whole fried fish with pinenuts 燒松子魚 fresh cuttlefish in chili sauce with peanuts 宮保墨魚 Lushan fried stone fish with egg white 廬山芙蓉石魚 bream fish in chicken oil 雞油武昌魚 steamed Yellow River carp 清蒸黃河鯉 steamed bass 清蒸鱸魚 shrimp with lobster sauce 蝦龍糊 fried fresh crab wit ginger sauce 姜汁大肉蟹 fish maw with crab meat 蟹粉魚肚 fried prawns 干燒大蝦 pan sauté shrimps wit egg white 煎芙蓉蝦 中餐菜譜 Chinese Meal Menu（6） Chines中餐主食和點心 e-English Classified Dictionary For Interpreters stir-fried rice 炒飯 congee / porridge 粥；稀飯 rice crust 鍋巴 hot candied apple 拔絲蘋果 sweet tender beamcured 豆腐花 zongzi (sticky rice dumpling wrapped in bamboo or reed leaves) 粽子 sticky rice wrapped in lotus leaves 糯米糕 steamed corn-bread 窩頭 deep fried twisted dough stick 油條 jiaozi (dumpling with vegetable and meat stuffing) 餃子 fried jiaozi / soft fried dumpling 鍋貼 tangyuan / stuffed dumpling ball 湯圓 hundun, dumpling, ravioli 餛飩 shaomai (a steamed dumpling with the dough gathered the top) 燒麥 moon cake 月餅 sesame seed cake 燒餅 steamed sponge cake 蜂糕 deep-fried dough cake 油餅 fried meat pie 餡餅 jujube paste cake 棗泥餅 scallion cake 蔥油餅 fried spring roll 春卷 fancy roll 銀絲卷 steamed roll 花卷 Goubuli stuffed bun 狗不理包子 steamed dumpling with pork 小籠包 steamed dumplings stuffed with red bean paste 豆沙包 mantou (steamed bun) 饅頭 rice noodles過橋米線 dandan noodles, Sichuan style 擔擔面 New Year cake 年糕 eight-treasure rice pudding 八寶飯 西餐菜譜(1) 色拉： salad nicoise 尼斯式色拉 gelatin salad 膠狀色拉 sunshine salad 胡蘿卜色拉 waldorf salad 沃爾多夫色拉 vegetable combination salad 蔬菜大會色拉 mixed salad 什錦色拉 home-made vegetable salad 家常蔬菜色拉 fruit salad 水果色拉 vegetable salad 蔬菜色拉 chicken laesar salad 鹵雞色拉 tossed salad 油拌色拉 肉類如下： rump steak 牛腿排 T-bone steak T形骨牛排 roast sirloin beef 烤牛外俏 green fillet 青春里脊 fillet steak, country style 鄉(xiāng)村里脊扒 beef steak curried 咖喱牛排 plain fried calf ribs 清煎小牛排 fried calf ribs 炸小牛排 roast veal 烤小牛肉 ham steak 火腿扒 sauté pork chop 嫩煎豬排 roast lamb 烤羔羊肉 lamb couscous 羊肉庫司 charcoal grilled minced lamb 串烤羊肉餅 roast saddle of mutton 烤羊里脊 grilled mutton chop 鐵扒羊排 salami 意大利香腸 bologna sausage 大紅腸 game pie 野味排
以上就是菜單英文單詞的全部內容，英 [?menju?]，美 [?menju?] 。Menu是一個英文單詞，名詞譯為菜單， 菜，菜肴。詞語用法 1、menu的基本意思是“菜單”,一般指飯店中開列各種菜肴名稱的單子。menu還可指“飯菜”,可用作不可數(shù)名詞,也可用作可數(shù)名詞。2、。
